From our family kitchen

Banana and Cacao Milkshake

Published

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Preparation Time: 2 minutes

Cooking Time: None

Serves: 1

Allergy Information: Dairy Free, Gluten Free, Wheat Free, Vegetarian, Vegan

Ingredients

  • 200ml coconut milk or plant milk of your choice
  • 1 small ripe banana
  • 1 tbsp. cacao powder
  • 100g ice
  • Optional: to sweeten, either 1 tsp. cinnamon powder or a sprinkling of coconut sugar

Method

  1. Add all ingredients to a blender and blitz. Serve cold.

Enjoy! 

Lucy with the coconut oil that began the family business

The people behind Lucy Bee

Good food, made at home

Lucy & the family
A family story, rooted in gluten-free cooking

Lucy’s coeliac diagnosis changed the way the family cooked and ate. Reading labels, choosing ingredients carefully and preparing meals from scratch became second nature.

These recipes reflect our family’s love of natural, minimally processed ingredients and food to enjoy together, including recipes from our two coconut oil cookbooks.

Read our family story

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