Recipes

Vegan Salsa Verde using Starseed Omega Oil with Roasted Baby New Potatoes

Vegan Salsa Verde using Starseed Omega Oil with...

This salsa verde is suitable for vegans and uses our sacha inchi oil to give you your omega 3! It works well on roasted baby new potatoes, roasted vegetables, lentils,...

Vegan Salsa Verde using Starseed Omega Oil with...

This salsa verde is suitable for vegans and uses our sacha inchi oil to give you your omega 3! It works well on roasted baby new potatoes, roasted vegetables, lentils,...

Chia Chai and Berry Jam

Chia Chai and Berry Jam

Chia Chai Berry Jam works well on toast, porridge, or pancakes!

Chia Chai and Berry Jam

Chia Chai Berry Jam works well on toast, porridge, or pancakes!

Pancakes with Coconut Milk

Pancakes with Coconut Milk

Simple gluten free pancakes using our coconut milk

Pancakes with Coconut Milk

Simple gluten free pancakes using our coconut milk

Chocolate Chilli Sin Carne with Creamed Coconut Rice

Chocolate Chilli Sin Carne with Creamed Coconut...

This recipe is a bit longer than most of ours, but the flavours are worth it! This also works well batch cooking it and having some for lunches or even...

Chocolate Chilli Sin Carne with Creamed Coconut...

This recipe is a bit longer than most of ours, but the flavours are worth it! This also works well batch cooking it and having some for lunches or even...

Vegan Crepes (Just 3 Ingredients)

Vegan Crepes (Just 3 Ingredients)

This is a simple recipe for vegan crepes which only uses 3 ingredients, just add your favourite toppings and enjoy

2 comments

Vegan Crepes (Just 3 Ingredients)

This is a simple recipe for vegan crepes which only uses 3 ingredients, just add your favourite toppings and enjoy

2 comments
Spicy Turmeric and Paprika Chickpeas

Spicy Turmeric and Paprika Chickpeas

This spicy warming chickpea dish packs lots of flavour, and even tastes better the day after you have cooked it.

Spicy Turmeric and Paprika Chickpeas

This spicy warming chickpea dish packs lots of flavour, and even tastes better the day after you have cooked it.