Recipes
Roasted aubergine salad with lemon saffron yoghurt
The robust flavours in this salad make it the perfect accompaniment to barbecued meats. Serves 4 Ingredients 2 aubergines, cut into thick 3cm rounds 2 tbsp Lucy Bee coconut oil,...
Roasted aubergine salad with lemon saffron yoghurt
The robust flavours in this salad make it the perfect accompaniment to barbecued meats. Serves 4 Ingredients 2 aubergines, cut into thick 3cm rounds 2 tbsp Lucy Bee coconut oil,...
Autumn vegetable tagine
You can cook this dish in an overproof casserole before transferring it to a tagine for serving. If you prefer to cook in a tagine, however, use one with a...
Autumn vegetable tagine
You can cook this dish in an overproof casserole before transferring it to a tagine for serving. If you prefer to cook in a tagine, however, use one with a...
Chicken fingers
When I was younger, one of the things I felt I missed out on was chicken nuggets. My Uncle Ash used to make these healthy, gluten-free chicken fingers all the...
Chicken fingers
When I was younger, one of the things I felt I missed out on was chicken nuggets. My Uncle Ash used to make these healthy, gluten-free chicken fingers all the...
Creamy sage polenta with exotic mushrooms
Exotic mushrooms with hard-to-pronounce names are now being grown in the UK, which is good news as they are not only delicious but come with many health benefits too. Varieties...
Creamy sage polenta with exotic mushrooms
Exotic mushrooms with hard-to-pronounce names are now being grown in the UK, which is good news as they are not only delicious but come with many health benefits too. Varieties...
Pancakes anyone?
As my followers on social media will know, I have a slight addiction to pancakes, but thankfully my addiction is a healthy one. There are SO many different ways to...
Pancakes anyone?
As my followers on social media will know, I have a slight addiction to pancakes, but thankfully my addiction is a healthy one. There are SO many different ways to...
Apricot crumble cakes
Individual oat crumble cakes filled with apricots, cranberries and orange.
Apricot crumble cakes
Individual oat crumble cakes filled with apricots, cranberries and orange.
Twice-baked carrot fries
Carrot fries coated with coconut oil, flour and sesame seeds, then baked until crisp.
Twice-baked carrot fries
Carrot fries coated with coconut oil, flour and sesame seeds, then baked until crisp.
Beetroot soup
A colourful beetroot soup with optional horseradish, finished with yoghurt and chives.
Beetroot soup
A colourful beetroot soup with optional horseradish, finished with yoghurt and chives.
Coconut granola
A crunchy coconut granola with oats, nuts, seeds and dried fruit.
Coconut granola
A crunchy coconut granola with oats, nuts, seeds and dried fruit.
Vegan Quinoa and Borlotti Bean Burgers with Pap...
This quinoa and borlotti bean burger is the perfect option for a plant based burger with lots of protein, fibre, and micronutrients!
Vegan Quinoa and Borlotti Bean Burgers with Pap...
This quinoa and borlotti bean burger is the perfect option for a plant based burger with lots of protein, fibre, and micronutrients!
Coconut Bites
Any coconut fan will love these coconut bites, easy to make, and even easier to eat!
Coconut Bites
Any coconut fan will love these coconut bites, easy to make, and even easier to eat!
Cacao and Cherry Pavlova, Dairy Free
Cherry Pavlova, however, you can add any fruits you like on top!
Cacao and Cherry Pavlova, Dairy Free
Cherry Pavlova, however, you can add any fruits you like on top!