Recipes

Moroccan Chickpea and Quinoa Bake

Moroccan Chickpea and Quinoa Bake

by Lucy Bee
A one dish bake using chickpeas and quinoa
Coconut Oil Dairy Free Dinner Gluten Free Himalayan Salt Lunch Vegan Vegetarian Whole Black Peppercorns
Vegetarian and Gluten Free Nut Roast

Vegetarian and Gluten Free Nut Roast

by Lucy Bee
Try this delicious vegetarian nut roast, perfect the next day for lunch too
Coconut Oil Dairy Free Dinner Gluten Free Himalayan Salt Lunch Vegetarian Whole Black Peppercorns
Beetroot and Garlic Hummus - Great for Snacking

Beetroot and Garlic Hummus - Great for Snacking

by Lucy Bee
A vibrant hummus with roasted beetroot
Coconut Oil Dairy Free Dips & Sauces Gluten Free Himalayan Salt Lunch Snack Starseed Omega Oil Vegan Vegetarian Whole Black Peppercorns
Caramelised Onion and Lentil Burger

Caramelised Onion and Lentil Burger

by Lucy Bee
Try our lentil and caramelised onion burger recipe
Coconut Oil Coconut Sugar Dairy Free Dinner Gluten Free Himalayan Salt Lunch Vegan Vegetarian Whole Black Peppercorns
Buckwheat Salad with Oriental Dressing

Buckwheat Salad with Oriental Dressing

by Lucy Bee
A buckwheat salad with sugar snap peas and edamame beans
Coconut Sugar Dairy Free Dinner Gluten Free Lunch Vegan Vegetarian Whole Black Peppercorns
Bean and Lentil Burgers Spiced with Harissa

Bean and Lentil Burgers Spiced with Harissa

by Lucy Bee
A burger packed with protein and fibre, enjoy with a side of sweet potato wedges
Coconut Oil Dairy Free Dinner Gluten Free Himalayan Salt Lunch Vegan Vegetarian Whole Black Peppercorns
Vegan Quinoa and Borlotti Bean Burgers with Paprika

Vegan Quinoa and Borlotti Bean Burgers with Paprika

by Daisy Buckingham
This quinoa and borlotti bean burger is the perfect option for a plant based burger with lots of protein, fibre, and micronutrients!
Coconut Oil Dairy Free Dinner Gluten Free Himalayan Salt Lunch Vegan Vegetarian Whole Black Peppercorns
Spicy Bean Burgers with Halloumi

Spicy Bean Burgers with Halloumi

by Lucy Bee
Spicy bean burgers with halloumi, this can easily be made vegan by taking off the halloumi!
Coconut Oil Dairy Free Dinner Gluten Free Himalayan Salt Lunch Vegetarian Whole Black Peppercorns
Homemade Tomato Sauce

Homemade Tomato Sauce

by Lucy Bee
A recipe for a homemade tomato sauce perfect for veggie burgers, and chips!
Coconut Oil Coconut Sugar Dairy Free Dips & Sauces Gluten Free Himalayan Salt Vegan Vegetarian Whole Black Peppercorns
Spicy Tofu Satay Jar Meal Prep

Spicy Tofu Satay Jar Meal Prep

by Lucy Bee
A recipe for tofu satay with brown rice
Coconut Oil Coconut Sugar Dairy Free Dinner Gluten Free Lunch Vegan Vegetarian Whole Black Peppercorns
Oriental Tofu Rice Jar Meal Prep

Oriental Tofu Rice Jar Meal Prep

by Lucy Bee
A recipe for our oriental tofu with rice
Coconut Sugar Dairy Free Dinner Gluten Free Lunch Vegan Vegetarian Whole Black Peppercorns
Miso Tofu Ramen Jar Meal Prep

Miso Tofu Ramen Jar Meal Prep

by Lucy Bee
Try our miso tofu recipe with noodles and vegetables
Dairy Free Dinner Gluten Free Himalayan Salt Lunch Vegan Vegetarian Whole Black Peppercorns